Arrowroot Powder | 100gms | Ararot | Pure

Arrowroot powder, also known as arrowroot flour, ararot powder or arrowroot starch is a healthier alternative to the common cooking ingredients for bread, pasta, and cakes. Generally, arrowroot flour is used as a replacement for corn-starch as a healthier alternative. It is gluten-free.

• Gluten-Free Perfection: Ensure your meals are gluten-free by substituting traditional flours with our arrowroot powder. Ideal for those with dietary restrictions.
• Baking Brilliance: Achieve a light, airy texture in your baked goods, making them perfect for cakes, cookies, and pastries.
• Thickening Expert: Use it as a natural thickener for soups, sauces, and gravies. Say goodbye to lumps and hello to smooth, lump-free dishes.
• Kids' Favorite: Create delicious, kid-friendly snacks and treats with this odorless and flavorless powder.
• Beneficial: Has various health, skin & hair benefits too.